We are making this today in honor of Tom Brady and some other guys who will hopefully play some good old-fashioned smash-mouth football in between funny commercials.
Dana’s Buffalo Chicken Dip
2 (10 ounce) cans of chicken, drained and shredded
2 (8 ounce) packages of cream cheese, softened
1 cup ranch dressing
3/4 cup red hot sauce (we use Frank’s Red Hot Buffalo Wing Sauce)
shredded cheddar cheese, you decide how muchFrito Scoops
CeleryBeat cream cheese, ranch dressing, and red hot sauce. Fold in shredded chicken. Spread mixture into a pie plate sprayed with Pam. Bake at 350 degrees for 15 minutes. Add cheddar to top and bake an additional 10-15 minutes. Serve hot with Fritos and celery sticks.
Every time we make this and serve it at parties or other gatherings, we get bombarded with recipe requests. It’s that tasty.


